CRISPY PORK & CHIVE DUMPLINGS

Our free-range pork & garlic chive dumplings are so quick and easy to prepare, not to mention delicious! Serve as a tasty entree or pair with rice and Chinese vegetables to make a nutritious, filling meal.

Ingredients:

  • 1 packet Asian Food Republic pork & chive dumplings

  • Chinese vegetables (optional)

  • Rice (optional)

Toppings:

  • Sliced spring onion

  • Sesame seeds

  • Sauce of your choice (we recommend our ginger soy sauce)

Method:

  • Bring a saucepan of water to a boil

  • Submerge sealed bag of dumplings and simmer for 10 minutes

  • Remove the bag from water and open carefully

  • Add a small amount of vegetable oil to a hot pan and place dumplings in

  • Cook until golden brown on all sides and place on plate

  • Top with spring onion, sesame seeds, and dipping sauce

  • If desired, serve alongside rice and vegetables

Our dumplings can be purchased from Moore Wilson’s Wellington or your local Farro Fresh store, but you can buy our ginger soy sauce online!