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INSTANT NOODLE SAUCE

A flavour sensation in a jar - our instant noodle sauce has a rich umami base and bold bright flavour, with miso and toban djan, fresh garlic, spring onion and coriander among a range of other spices. Versatile and delicious, it’s sure to become a must-have product in your kitchen.

Simply add to hot water to create a tasty broth for noodle soup, or mix through hot cooked noodles as an ‘Asian’ pasta sauce. Also a great addition to a stir fry, rice or noodle dishes and as a marinade for chicken, pork or seafood.

Inspiration for use:

• Add to any cooked noodles of your choice and stir through to make an Asian pasta sauce - add in any Asian greens, protein of your choice or keep it simple and just add spring onions and sesame seeds

• Use as a delicious soup base for any noodle soup or broth - simply mix with boiling water to create a broth and adjust to your spice tolerance by adding more sauce

• Create a bowl of ramen by making the broth and adding your choice of protein, noodles or dumplings, Asian greens, and toppings such as pickles, nori, and spring onions - see our Pork Katsu ramen for inspiration!

• Try our (less numbing) take on a classic Ma Po Tofu dish - recipe coming soon

• Makes a great seasoning for noodles and rice dishes

• Use as a marinade for any meat or vegetables to enhance the flavour

• A wonderful stir fry sauce for chicken or beef dishes

• Create a simple satay sauce by combining noodle sauce, peanut butter, soy sauce, sesame oil and a little boiling water to loosen - mix through noodles or use as a dipping sauce

270g / Vegan friendly

Diameter 5cm, height 13.5cm

Available to purchase from Moore Wilsons - Wellington City & Farro Fresh